A Fun Class with the “Wine Tasting Friends” Group!

When a group of “Wine Tasting Friends” get together for a 2-Dishes cooking class, there is no shortage of fun and laughter! What a great group of ladies who know how to have a good time and can definitely appreciate tasty food and an opportunity to learn some new tips for their kitchen.

Their menu was customized to accommodate dietary needs with a spotlight on Mediterranean flavors. It showcased an array of seasonal farm fresh produce from Talley Farms CSA Program. Was it a success? One of the student’s quotes says it best, “Superlative!! Loved every single minute of Kathleen’s class. The information was so enlightening, the food – so very delicious and inventive!” – Sherry

Here are some more comments and photos from the class:

“Food was delicious. Recipes easy to make. Fun enjoyable experience.” – Ellen

“The food was fantastic! Kathleen explained everything so clearly & made it look very easy. She & her assistant were personable, professional and engaging. Presentation was gorgeous!” – Marie

“Your patience & knowledge is outstanding, besides, of course your delicious meal! Can’t wait to try out the recipes!” – Staci

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Ginger & Fennel Scented Orange Pepper Soup

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Persimmon Salad with Feta, Hazelnuts and Pomegranate Seeds

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Apple & Calvados Sorbet

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Moroccan Chicken Tagine, Couscous with Apricots, and Balsamic Roasted Carrots and Parsnips

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Blackberry Cobbler